I devised this recipe after searching the net and trying out recipes until I found a mix I liked. If I show up without this salad at BBQ's, there are usually some pretty unimpressed people around!
Author: clarkie24
This salad by Lillian Langseth-Christensen from "How to Present & Serve Food Attractively" seemed very timely w/RSC going on, so I decided to enter it & dedicate it to Duckie. Enjoy! (Time does not include...
Author: twissis
This is a recipe from an older department store in St. Louis, Famous & Barr. A great creamy anchovy-based dressing! Great with a romaine lettuce or salad greens blend.
Author: WildwoodCorgis
This is the "secret" Greek salad dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well since...
Author: DANIELLE M
Enjoy crispy, Southern-style Chicken with this Southern-Style 'Unfried' Chicken recipe. Made with chicken, KRAFT Lite Ranch Dressing and SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix, this Southern-Style...
Author: My Food and Family
Make and share this Italian Salad Dressing recipe from Food.com.
Author: Manner
Make and share this 1960's Catalina Dressing recipe from Food.com.
Author: Mini Ravindran
I adore Newman's Ownu0026reg; Southwest salad dressing from McDonald'su0026reg;. Sadly it's not available at any stores (that I can find). Play around to make it taste as you remember it. Enjoy!
Author: Jamie Lang
This is a great homemade version of the Catalina style salad dressing. I made this in a restaurant, so the yield is large...
Author: Charlotte Annes
This dip is outstanding. I also like it as a dressing on a bed of lettuce with a boiled egg. Hellmans Mayonnaise is a must to me.:) Enjoy
Author: Loretta in Louisiana
Here's a great salad dressing! My hubby gets stuck on one kind of dressing, so I made this and he liked it. Now he'll eat whatever kind of dressing I put in front of him! This is great as a dip for shrimp....
Author: FLUFFSTER
An elegant salad with a delicious maple syrup vinaigrette. The recipe says that each bite will be deliciously different, depending on what your fork picks up. Recipe is from Gourmet Today.
Author: DailyInspiration
This recipe has been in my family for a very long time. I learned it from my Mema (grandmother) and she learned if from her great-grandmother. I started making it when I was about 7. Its fun to make and...
Author: cori.grant
Here is what President George Bush Senior had to say about broccoli: �I do not like broccoli. And I haven't liked it since I was a little kid and my mother made me eat it. And I'm President of the...
Author: Sharon123
Make and share this Balsamic Vinaigrette recipe from Food.com.
Author: Papa D 1946-2012
I was looking for a recipe for honey french the other day but couldn't find one that was quite what I wanted. I ended up combining various different recipes and this is what resulted.
Author: flower7
Take one bite of our Cheesy Baked Red Potatoes with Bacon and you'll be in spud heaven! Remain calm. Take another bite of your tasty baked red potatoes.
Author: My Food and Family
Make and share this Italian Salad Dressing recipe from Food.com.
Author: Marie
This has got to be my favorite recipe for a salad! Other than the Greek Salad I got in an Italian restaurant in Moscow, Russia, this salad is the most flavorful. The only standard ingredients of a Classic...
Author: Witch Doctor
Make and share this Raspberry Vinegar recipe from Food.com.
Author: southern chef in lo
Recipe from a Prodigal Inn and Gallery in Maine. Serve over or as a dip for assorted fruit. Qty serving is a guestimate
Author: Southern Lady
A little different than what I've seen posted here, this is out of Taste of Home, but tweaked a hair. Don't let the ingredients scare you off, this is refreshing and sweet, but not too sweet, and with...
Author: yibbityibbit
There is nothing to match the summery flavour of fresh basil! altered from the flavored oils cookbook
Author: skat5762
This sweet, gingery dressing has the nutty flavor of sesame, a hint of garlic, and just a little bite.
Author: sal
With a few ingredients from your cupboard you can make this easy yummy dressing. This is so simple and tastes like store-bought, but a little better. It's better because it's homemade and homemade always...
Author: samy
Quick. A bit different. Wonderful tang. Excellent for so many salads. Great as anti-inflammatory for what ails ya too.rnCan use on basting chicken too. Can add more avocado to make a bit thicker.
Author: THOSJOYCE
This salad makes a great showy presentation and is terrific with any grilled meat or fish. I have used blue cheese and gorgonzola for a different taste. The beets can be roasted up to 2 days ahead of time....
Author: Abby Girl
Make and share this Vietnamese Chicken Salad recipe from Food.com.
Author: Wendys Kitchen
I devised this recipe after searching the net and trying out recipes until I found a mix I liked. If I show up without this salad at BBQ's, there are usually some pretty unimpressed people around!
Author: clarkie24
From my collection of handwritten recipes 1964. Note: You will need a sewing needle and a long piece of white thread.
Author: CJAY8248
Great light miso salad dressing to pair with cabbage or romaine lettuce, fresh mandarin oranges, and toasted almonds. Place greens in a bowl and add garnishes. Ladle toasted sesame dressing around salad...
Author: eayers
Make and share this Thousand Island Dressing recipe from Food.com.
Author: lazyme
Make and share this Creamy Caesar Dressing recipe from Food.com.
Author: dicentra
I love croutons so I had to save this recipe from Simple & Delicious. It goes great with grilled chicken to pasta or just a nice lunch. I also like to throw in some fresh mozzarella balls.
Author: CookingONTheSide
Make and share this Sesame Miso Vinaigrette recipe from Food.com.
Author: dicentra
Delicious not only on greens, but try drizzling over salmon. Crated by Brian Streeter of Cakebread Cellars.
Author: gailanng
From "Wine Lover's Healthy Weight-Loss Plan" Recommended Wine Pairing: Sauv Blanc or Pinot Blanc You can also use this as an appetizer... After blending, add crabmeat to mixture, blend until semi-chunky....
Author: GoldsmithLissa
Make and share this Grilled Sesame Chicken and Salad recipe from Food.com.
Author: Cooking Crowe
This is my best take on the dressing that is used in the El Torito restaurants in southern California. Be sure to toss some roasted pepitas and crumbled Cotija or Manchengo cheese on top of your salad...
Author: Jim M
This has the taste of yesterday updated to meet today's palates. I love this dressing and it was one of two signature dressings I used as the executive chef at a Washington, D.C. seafood restaurant. Great...
Author: THELASTBARON
Creamy dressing that you sometimes see as the house dressing at Mexican restaurants!
Author: Denyse
From Martha Stewart Living. "Fresh carrot juice makes this dressing a good source of beta-carotene, which protects eye health and night vision. Tofu gives it a silken consistency." Practically fat free!...
Author: yogiclarebear
Make and share this Carrot Miso Dressing recipe from Food.com.
Author: dicentra